|Chinese Cabbage, Red Pepper, Garlic, Ginger, Leek,
Salted Anchovy, Salted Shrimp, Refined Salt
The Can Kimchi is produced by natural bedrock water which keeps Kimchi rich in lactobacillus. We only use fresh ingredient 100% cultivated in Korea.
[Feature of Can Kimchi]
The canning process which demands high degree of technology enables you to bring Kimchi anywhere you want without worry of leakage and smell. Can kimchi last for 3 years without cold storage. But, it still taste fresh and crunchy.
Our Kimchi is made in a best qualified facility. It is manufactured under the hygienic and clean factory in accordance with ISO9001 and certificated by FDA .
Can Kimchi is perfect for outdoor activities such as camping, fishing, or hiking as well as indoor.
Also, it is good for single-person household to eat as side dish every meal due to its small size of package.